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We believe in one simple principle that is: to deliver only the highest quality of healthy meats to our customers

without compromise.

As a result of that commitment, our meats are wholesome and chosen for quality as we bring you the best from the farms of Australia and Uruguay, ultimately putting together these fine ingredients in the United States. In 1980, with innovation at our forefront, our company pioneered the smoking process as the first to come up with spicy sweet hamonado - a popular favorite.

As a business, our credibility has always been utmost. We use the finest virgin oilve oil for our sardines, with fish caught from the ocean. Our marinated meats are seasoned using whole garlic, bay leaves and peppercorns...You can taste the freshness and we hope that through the experience you get with each product we bring to you...

our company's integrity comes through.

MISSION & VISION

Speciality foods since 1983
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